The image displays the text JAUME SERRA in bold, uppercase letters with a modern sans-serif font on a transparent background.
A tall glass filled with an amber-colored drink and ice, garnished with a fresh mint sprig and a large pear slice, set against a textured neutral background.

Spiced Pear Bellini

Switch out peach for juicy pear goodness, add sparkling Cava and a dash of tasty spice, and enjoy the cool twist on a classic.

RECIPE:

  • 1 teaspoon pear brandy
  • 1.5oz. pear nectar
  • Pinch of cinnamon and nutmeg,
  • 5 oz. of Cristalino, Bouquet Cava Brut.
  • Garnish with pear slice.

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